Biscuits 3.0 combine nuts, chocolate and leftover ingredients at home, disappear in a flash – RicettaSprint.it

A fairy-tale recipe for a wonderful Christmas: try my favorite cookies, for their preparation you will only need nuts, chocolate and ingredients you have at home, they are beautiful to look at and delicious!

Do you want to make Christmas even more wonderful with a fairy-tale recipe? Try my favorite cookies, they are beautiful to look at and delicious! Plus, you’ll only need a few ingredients, including nuts and chocolate, plus ingredients you already have at home.

Biscuits 3.0 combine nuts, chocolate and leftover ingredients at home, they disappear in a flash
Biscuits 3.0 combine nuts, chocolate and leftover ingredients at home, they disappear in a flash

This recipe contains a mixture of 00 plain flour, butter, nuts, sugar, eggs, baking powder and a pinch of cinnamon. To decorate the cookies, use melted dark chocolate, white chocolate and coloring drops of your choice. In addition to these ingredients, you can add others as you like, such as grated orange peel or a pinch of vanilla for extra flavor.

Ingredients and preparation of cookies with nuts and chocolate

In short, this recipe will allow you to prepare cookies that will make your Christmas even more magical. In addition to being beautiful to look at thanks to the chocolate coating, they will be absolutely delicious to taste, thanks to the mix of nuts and cinnamon. So enough chatter and make them with me now, just as you enjoy them at Christmas, you can also give them as gifts, you will see that everyone will appreciate and adore them. Enjoy your meal!

Preparation time: approximately 30 minutes
Cooking time: 15 minutes

Ingredients

500 g flour 00
250 g of butter
160 g of walnuts
240 g of sugar
2 eggs
1 bag of baking powder
1/2 teaspoon cinnamon

For coverage

300 g of melted dark chocolate
125 g of white chocolate
Drops of colors of your choice to decorate

How to make walnut and chocolate chip cookies

To make these delicious cookies, start by preheating the oven to 180 degrees and prepare a baking sheet by covering it with baking paper. Then melt the butter and let it cool. In a large bowl, whisk together the flour, sugar, baking powder and cinnamon.

knead recipeprint.it
knead recipeprint.it

Also Read: White Chocolate Snowflakes: The Easiest and Tastiest Christmas Gift Cookies

Add the egg and melted butter and mix the ingredients with your hands until you have a smooth mixture. Finely chop the walnuts and add them to the mixture. Continue kneading until the nuts are well separated. At this point, you can decide whether to give the cookies a traditional ball shape, or give them a shape suitable for the occasion using Christmas cookie cutters.

melted chocolate recipeprint.it
melted chocolate recipeprint.it

Also Read: Delicious Cookies Covered in Cinnamon and Sugar: Ripe Cornettini, You Can Eat Them for Breakfast or After Dinner

Place the cookies on a baking sheet lined with parchment paper and bake for about 12-15 minutes, or until golden brown. Allow cookies to cool completely before decorating. Melt the dark chocolate in a water bath and then partially dip the cookies in the chocolate, or pour the dark chocolate into a bag and decorate them, cover them completely and let them dry on a wire rack. Once the dark chocolate has hardened, you can decorate the cookies with melted white chocolate mixed with drops of coloring of your choice. Allow the cookies to dry completely before serving or wrapping and enjoy them on the most beautiful and anticipated day of the year. Merry Christmas!

White chocolate recipeprint.it
White chocolate recipeprint.it

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